Food and wine
Food events
Food and wine events
Honey Festival at Châtillon
An event that celebrates the variants of this golden Valle d'Aosta nectar
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Food markets and show cooking
Not only Show cooking takes place in various locations in the region with the aim of promoting excellent local products through the art and entertainment o…
La Veillà of La Magdeleine
Nowadays the Veillà is a gastronomic tour with the re-enactment of ancient crafts of the past.
Fontina Festival
Fontina cheese is the pièce de resistance of Val d’Aosta agricultural produce and an extremely important element in traditional local cuisine. It is a soft, full-fat cheese, made with full-crea…
Courmayeur Food Market
Small market of agricultural and traditional Aosta Valley products.
Mattinata D.O.P. - Sapori di montagna - Food and wine route
Route to discover places and local traditions through typical dishes and DOP Valdôtain products.
The “Seupa à la Vapelenentse" Festival
Vapelenentse is a soup which is made using one of the best-known recipes in local cuisine.
Favò Festival
This town festival celebrated during the end of July in Ozein (a district of Aymavilles) is dedicated to promoting Favò, a local delicacy prepared with pasta, fontina cheese, black bread toaste…
A night with the producer
Do you wish to meet local producers and discover their excellences? Do not miss these guided wine tastings at Lo Tirabochon i…
Lo Tsavèn - The market
Market of agri-food products
Polenta festival
Every year, between the end of July and the beginning of August, the village of Gaby hosts a traditional gastronomic event, the polenta festival. A wonderful day of good food, music and fun i…
